The Science of Easy Vegan Baking
Rating 4.05 out of 5 (143 ratings in Udemy)
What you'll learn
- Fundamental vegan baking skills for beginners (cakes, cookies, icing, etc.).
- Food science: kitchen chemistry, acid/base reactions, pigments and aromatics. (Why our food looks, tastes, and smells the way it does.)
- Easy, simple, low-fat and low-sugar recipes with fewer than 10 ingredients.
Description
The Science of Easy Vegan Baking features 10 easy-to-follow, completely vegan recipes to help people who are new to dessert …
Duration 0 Hours 58 Minutes
Free
Self paced
Beginner Level
English (US)
6435
Rating 4.05 out of 5 (143 ratings in Udemy)
Go to the Course
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Free
Self paced
Beginner Level
English (US)
6435
Rating 4.05 out of 5 (143 ratings in Udemy)
Go to the Course